Image courtesy of The Irish Heather
Vegan, Vegetarian, Gluten Free, etc. are all easily accommodated just let us know when booking.
Through this series of dinners, each Sunday and Monday, the Irish Heather will bring together all those who share a common love of food to enjoy a casual, comfortable and affordable night out. Originally created as an alternative dining experience for folks when the recession was biting hard, the Long Table Series has endured because it provides a unique experience at a great price.
The Irish Heather will kick off the new Spring 2014 schedule with two special LTS dinners on Easter weekend, serving up Roast Beef with Yorkshire Pudding on Sunday April 20 and Monday April 21. Following that, the Irish Heather will continue with their regular LTS dinners every Sunday and Monday night.
The menu for this series includes Roast Beef with Yorkshire Pudding and Roasting Jus on Sundays, and Pasta Polognese (rich homemade beef sauce served over penne, topped with parmesan cheese) on Mondays. For only $17, including an artisan beer, you get a hearty “Sunday Dinner” meal that is sure to be Mom-approved.
DATE |
MAIN COURSE |
BEVERAGE 20oz pint |
Sunday April 20 – 7pm |
EASTER WEEKEND Roast Beef With Yorkshire Pudding & Roasting Jus, Roast Potatoes |
Grimbergen |
Monday April 21 – 7pm |
EASTER WEEKEND Roast Beef With Yorkshire Pudding & Roasting Jus, Roast Potatoes |
Grimbergen |
Sunday April 27 – 7pm |
Roast Beef With Yorkshire Pudding & Roasting Jus, Roast Potatoes |
Grimbergen |
Monday April 28 – 7pm |
Pasta Bolognese – rich homemade beef sauce served over penne, topped with parmesan cheese |
Steam Whistle Pilsner |
Sunday May 4 – 7pm |
Roast Beef With Yorkshire Pudding Roasting Jus, Roast Potatoes |
Grimbergen |
Monday May 5 – 7pm |
Pasta Bolognese – rich homemade beef sauce served over penne, topped with parmesan cheese |
Steam Whistle Pilsner |
Sunday May 11 – 7pm |
Roast Beef With Yorkshire Pudding & Roasting Jus, Roast Potatoes |
Grimbergen |
Monday May 12 – 7pm |
Pasta Bolognese – rich homemade beef sauce served over penne, topped with parmesan cheese |
Steam Whistle Pilsner |
Sunday May 18 – 7pm |
Roast Beef With Yorkshire Pudding & Roasting Jus, Roast Potatoes |
Grimbergen |
Monday May 19 – 7pm |
Pasta Bolognese – rich homemade beef sauce served over penne, topped with parmesan cheese |
Steam Whistle Pilsner |
Sunday May 25 – 7pm |
Roast Beef With Yorkshire Pudding & Roasting Jus, Roast Potatoes |
Grimbergen |
Monday May 26 – 7pm |
Pasta Bolognese – rich homemade beef sauce served over penne, topped with parmesan cheese |
Steam Whistle Pilsner |
Email [email protected] to reserve your spot!
The Irish Heather
210 Carrall Street
Tel: 604-688-9779
www.irishheather.com