l’abattoir

A note for the seasonal eater: this is your spot.

Introducing menu items just for your fall tastebuds. Here is what we’re eating this season.

Only in Gastown.

Thanksgiving Feasts


Water St Cafe

October 9 + 10 only

3 Course / Turkey / Elevated

Smith’s of Gastown

October 9 only (starting at 1pm)

Family Style / Turkey Roast / Casual

Twisted Fork

Sunday Supper 

Pairings / Turkey / Seasonal

Six Acres

Sunday Roast (starting at 1pm)

Traditional / Beef / Limited Quantities

Veg Options


Meet in Gastown

Available only until October 10

Vegan / Shepards Pie / Comfort

Seasonal Dishes


Pourhouse

Roasted Squash

Maple Glaze / Brown Butter Yogurt / Pumpkin Seed Crumble


Nelson the Seagull

Melktart Croissant (part of vancouver croissant crawl – oct. 1-7)

South African Inspired / Tea Glazed / Limited Time


L’Abattoir

Rice Pudding

Lime / Mango / Passionfruit


Brioche Ristorante

Pumpkin Marzipan

Seasonal / Delicant / Sweets

Menu Revamp


Jules Bistro

New Menu

Casual-Yet-Elegant / Boards / Share Plates